Espresso Martini Recipe
Espresso Martini Recipe – A Cocktail That Keeps the Party Going
Let’s be honest, sometimes you want a cocktail that does more than just look pretty in a glass you want it to give you that little “pick-me-up” so you can keep chatting, laughing, and enjoying the night without sneaking off to the kitchen for a coffee. That’s where the Espresso Martini comes in. It’s the best of both worlds: smooth vodka, rich coffee flavor, a touch of sweetness, and that velvety frothy top that makes you feel like a pro bartender whipped it up just for you.
If you’ve never tried one before, you’re in for a treat. And if you already love them, then you know exactly why this drink has become such a modern classic. It’s the kind of cocktail that feels chic and sophisticated but is actually really easy to make at home. No need for fancy bartending skills just a shaker, a little espresso, and the right ingredients.
So grab your favorite martini glass, because I’m about to show you exactly how to make an Espresso Martini that will wow your friends, keep your energy up, and taste absolutely delicious.

The Story Behind the Espresso Martini
Every great cocktail has a backstory, right? The Espresso Martini was created back in the 1980s in London by bartender Dick Bradsell. Legend has it that a young model asked him to make her a drink that would “wake me up and then mess me up.” And just like that, the Espresso Martini was born.
It’s been a favorite ever since because it’s simple, striking, and has that perfect balance of flavors. Honestly, it’s the kind of drink that feels just as fitting at a fancy dinner party as it does at a casual girls’ night in. Plus, who doesn’t love a cocktail that gives you a little caffeine boost?
Martini Glasses Set of 4-Coupe Glasses Set Of 4
Cocktail Shaker Set
Why You’ll Love This Cocktail
Here’s why I think everyone should have the Espresso Martini in their entertaining toolbox:
- It’s a conversation starter. When you bring out a tray of these with that frothy top and a few coffee beans floating on top, people can’t help but ask about them.
- It’s energizing. You know those late-night lulls where you start to feel like you’d rather be in bed? This cocktail gives you just enough coffee kick to keep the party going.
- It feels fancy but is easy to make. Honestly, if you can shake a jar of salad dressing, you can make this drink.
- It’s customizable. Love it sweet? Add a little more syrup. Want it stronger? Use a bolder espresso. There’s room to play.
What You’ll Need to Make an Espresso Martini
Let’s talk ingredients. You only need a handful, but each one makes a difference:
- Vodka – This is the backbone of your cocktail. A smooth, good-quality vodka works best because it won’t overpower the coffee flavor.
- Coffee liqueur – Kahlúa is the classic choice, but there are plenty of great brands out there. It adds sweetness and depth.
- Freshly brewed espresso – The star of the show. Use a good espresso shot (or strong coffee if that’s what you have). Just let it cool for a minute before adding it to your shaker.
- Simple syrup – Totally optional, but it’s nice if you like a little extra sweetness. You can make it by mixing equal parts sugar and water.
- Ice – To chill and dilute everything just enough.
- Coffee beans – For garnish. Three beans on top is the traditional touch, said to represent health, wealth, and happiness.

How to Make an Espresso Martini
Here’s the fun part making the cocktail!
Ingredients (for one drink):
- 2 oz vodka
- ½ oz coffee liqueur (like Kahlúa)
- 1 oz fresh espresso (cooled slightly)
- ½ oz simple syrup (optional, for sweetness)
- Ice
- 3 coffee beans (for garnish)
Instructions:
- Brew your espresso and set it aside for a minute so it’s not piping hot.
- Fill a cocktail shaker with ice.
- Add the vodka, coffee liqueur, espresso, and simple syrup.
- Shake it like you mean it! A good 15–20 seconds is key to getting that beautiful frothy top.
- Strain into a chilled martini glass.
- Garnish with 3 coffee beans for the classic look.
And there you go you just made a bar-worthy cocktail in your own kitchen!
Tips for the Best Espresso Martini
A few tricks to make your cocktail shine:
- Use fresh espresso. It makes a huge difference in flavor and in creating that gorgeous crema on top.
- Chill your glass. Pop your martini glass in the freezer for a few minutes before pouring your drink will stay cold longer.
- Shake hard! The froth is what makes this drink so Instagram-worthy, and the only way to get it is to shake with energy.
- Balance the sweetness. Taste your espresso before making the cocktail if it’s very bitter, you may want to add the simple syrup.
Variations to Try
Once you’ve mastered the classic, you can have a little fun experimenting:
- Vanilla Espresso Martini – Add a splash of vanilla vodka or a drop of vanilla extract for a sweet twist.
- Salted Caramel Espresso Martini – A drizzle of caramel syrup in the shaker makes this one feel extra indulgent.
- Mocha Espresso Martini – Mix in a little crème de cacao for that chocolatey touch.
- Spicy Espresso Martini – Add a tiny pinch of cayenne pepper or cinnamon for a warming kick.
- Black Espresso Martini – For a dramatic twist, use black vodka instead of regular vodka. It looks moody, sleek, and fits perfectly with a “black cocktails” lineup.
When to Serve an Espresso Martini
You might be wondering, when’s the best time for this kind of cocktail? Honestly, it works in so many situations:
- After dinner – Instead of dessert or alongside a sweet treat.
- At parties – They’ll keep everyone lively, especially during late-night gatherings.
- Girls’ night in – Perfect for sipping while catching up.
- Holiday celebrations – They look festive and special without being complicated.
It’s one of those drinks that feels like a treat but is easy enough to whip up anytime.
Pairing Ideas
If you want to serve food alongside your Espresso Martinis, here are some pairings that work beautifully:
- Chocolate desserts – Brownies, chocolate truffles, or even a simple chocolate bar. Coffee and chocolate are a dream team.
- Cheesecake – The creaminess balances the bold coffee flavor.
- Savory snacks – Believe it or not, salty foods like pretzels or nuts pair really well with the drink too.

Why You’ll Want to Make This Again and Again
The first time you make an Espresso Martini, you’ll realize how simple it is. The second time, you’ll realize how much your friends love it. And by the third, it’ll probably become your go-to for any get-together where you want to bring a little extra wow factor.
It’s also the kind of cocktail that feels like a gift to yourself. Long week? Shake up an Espresso Martini. Need a treat after wrangling the kids into bed? Espresso Martini. Hosting a party and want to look like a total pro? Yep, Espresso Martini again.
At the end of the day, cocktails are about more than just the drink they’re about the experience. The Espresso Martini isn’t just delicious, it’s a moment. It’s that feeling when the music’s playing, the conversation’s flowing, and you’re sipping something that makes you feel like you’re right where you’re meant to be.
So whether you’re hosting a crowd or just treating yourself after a long day, give this recipe a try. You’ll love how easy it is, how good it tastes, and how that little caffeine kick keeps the fun going.
Here’s to coffee, cocktails, and making memories cheers